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Drink
We don’t do drink and appreciate wine for any practical advantage. We do it for its own sake
The country makes wines that are not only great bargains, but also are delicious in their own right
When the tiny white flowers bloom and the hedgerows are fragrant with their distinctive scent, I go picking
It’s not so much a drink as a chemical formula designed to make an enormous percentage of alcohol consumable in a single glass
What makes the relative neglect regrettable as well as odd is the high quality of the wines from the region
What keeps me away from the drink: the biological penalty
I have never stopped by without trying the wildest combinations in an effort to create a challenge
